Usage: For commercial frying of eggs and egg products.
Features: Uniform heating, stable forming, simple operation, easy to clean.

Usage: Commercial frying of mung bean cakes, pot stickers, fried buns and other pastries.
Features: Mirror chrome-plated stainless steel plate, non-stick, high temperature resistant, easy to clean.

Adopts precise constant temperature control for stable oil heating. Suitable for frying various foods with fast heating and stable temperature. Compact and easy to operate, ideal for commercial catering applications.

Reaches ultra-high temperature up to 800°C, enabling fast searing to create a perfect caramelized crust on steaks. High heat locks in meat juice, delivers rich smoky flavor and tender texture. Compact and efficient, ideal for restaurants and western catering kitchens.

Griddle with surrounding edge design, effectively preventing oil and food spillage. Uniform heating and stable performance, perfect for stir-frying Korean rice cakes, pan-frying various snacks and fast food. Easy to clean, suitable for snack shops, restaurants and commercial kitchens.

1. The overall body is made of 304 stainless steel material, which is wear-resistant and durable
2. Microcomputer intelligent panel, timed and temperature controlled
3. 4 sets of timed selections, making it convenient for you to set different times for different foods without the need for dedicated guards, achieving freedom to let go
Uses: Potsticker, fried buns, fried dumplings, Fried Rice, fried noodles, steak

1. Not easy to black or stick, beautiful and easy to handle
2. Thickened precision iron scraper for more even heating

Fixed time and temperature

Rapid heating up

Able to fry and grill